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Jain Food

Mong Jor

A light, crispy snack made from roasted and flattened moong beans, Moong Jor delivers a delicate crunch with a flavorful, spiced twist


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History Of Mong Jor

Moong Jor is a modern take on India’s age-old love for roasted pulses. Traditionally enjoyed as a healthy, protein-rich snack, roasted moong was flattened and spiced to create this lighter, crispier version. Popular in markets and street stalls, Moong Jor offers a guilt-free crunch that’s both nutritious and flavorful, keeping the snacking tradition alive in a wholesome way.

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How it’s made

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Most Premium Ingredients

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MOONG DAL

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SPICES

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OIL

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SALT

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A Sweet Tradition of Gifting

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Elegantly crafted and thoughtfully packed, our delights elevate every occasion celebrating your joy, pride, and cherished bonds with authentic taste and timeless tradition.

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