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Mon - Thu: 10 AM - 02 AM
Fri - Sun: 10 AM - 02 AM
A classic Gujarati snack made with fresh fenugreek leaves and traditional spices, Methi Muthiya is a wholesome, flavorful treat enjoyed steamed or fried.
Methi Muthiya is a beloved Gujarati delicacy made with fresh fenugreek leaves (methi), whole wheat flour, and a blend of traditional spices. Steamed or fried to perfection, these bite-sized dumplings are soft, flavorful, and packed with nutrition. A staple in Gujarati kitchens, Methi Muthiya is enjoyed as a wholesome snack with tea or as a comforting side dish with dal and kadhi, carrying the authentic taste of Gujarat in every bite.
Most Premium Ingredients
FENUGREEK SEEDS
WHEAT FLOUR
FENNEL SEEDS
SUGAR
Elegantly crafted and thoughtfully packed, our delights elevate every occasion celebrating your joy, pride, and cherished bonds with authentic taste and timeless tradition.
